This is not only tasty but it is easy
(easy with the illusion of being hard....which lets be honest, is the BEST kind of recipe)
Artichoke Dip
Shopping List:
*2 pkg cream cheese
*1 cup Mozzarella cheese
*1/4 cup Parmesan cheese
*1 cup mayo
*1 can artichokes (IN WATER)
*2 tablespoons artichoke juice from the can
*garlic powder to taste (we use about 3/4tsp...but you can use more if you like)
How To:
Preheat the oven to 350 degrees
With a mixer, mix the cream cheese, mayo, Mozzarella cheese, Parmesan cheese and garlic powder
Cut up the artichokes (BE SURE TO RESERVE THE 2tbs OF JUICE FROM THE CAN)
-I just break them up with my fingers
Add the artichokes and 2tbs of juice to the creamed cheeses and mix for a bit
Pour into a baking dish (medium size)
Bake for 30-45 minutes (you want it just a bit brown on top)
ENJOY!!!!
No comments:
Post a Comment